Press

MICHELIN Guide's Point Of View

MICHELIN Guide's Point Of View on michelin guide website

These 5 Bay Area Restaurants Just Got Added to the Michelin Guide

These 5 Bay Area Restaurants Just Got Added to the Michelin Guide on eater san francisco website

— Dianne de Guzman

Michelin adds 5 new Bay Area restaurants to its California guide

Michelin adds 5 new Bay Area restaurants to its California guide on sfgate website

— Madeline Wells

Ambitious Thai Tasting Menus From a Chef With Michelin Chops Land in Japantown

Ambitious Thai Tasting Menus ... on eater san francisco website

— Paolo Bicchieri

Michelin-Worthy, 11-Course Thai Tasting Menus Are Coming to Japantown

Michelin-Worthy, 11-Course Thai Tasting Menus Are Coming to Japantown on eater san francisco website

— Paolo Bicchieri

'Hard to find even in Bangkok': New S.F. Thai restaurant serving 11-course feasts

Hard to find even in Bangkok... on san francisco chronicle website

— Mario Cortez

Introducing Hed 11: A Fresh Taste of Thailand in the Heart of San Francisco

Introducing Hed 11: A Fresh Taste of Thailand in the Heart of San Francisco on by nica lina website

— Nica Lina

5 Places To Eat And Drink In San Francisco Now

5 Places To Eat And Drink In San Francisco Now on the Forbes

If you’re wondering where you should be wining and dining in San Francisco, here are five of the most news worthy and buzzy restaurants to check out right now. From the city’s newest wine bar from the team behind two Michelin starred Saison and an innovative and upscale 11 course Thai tasting menu, to where to get the most innovative pasta dishes and the best martini towers, these are places that making waves in the San Francisco’s dynamic food scene now.

— Chelsea Davis

Go Eat This Thing: High-End Southern Thai Tasting Menu at Hed 11

Go Eat This Thing: High-End Southern Thai Tasting Menu at Hed 11 on the Sfist

Outside of Thailand, it was rare to find fine-dining-style Thai food a decade ago, let alone menus that explored Thai dishes beyond the comfortable realm of curries, pad Thai, and a few other noodle dishes and salads.

— Jay Barmann